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History of Nutritional Improvement in Japan

  • Nakamura T
Springer Singapore, (2022), 29-60
DOI: 10.1007/978-981-16-6316-1_3
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Abstract

Japan has solved the problems of nutritional deficiency due to shortage of food before and after the war II, and overnutrition associated with westernization after high economic growth. Japan has solved this double burden of malnutrition and has become to be a...

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Nakamura, T. (2022). History of Nutritional Improvement in Japan. In Japan Nutrition (pp. 29–60). Springer Singapore. https://doi.org/10.1007/978-981-16-6316-1_3

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