Construction of Aspergillus niger integrated with cellulase gene from Ampullaria gigas Spix for improved enzyme production and saccharification of alkaline-pretreated rice straw

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Abstract

Aspergillus niger is an important microorganism that has been used for decades to produce extracellular enzymes. In this study, a novel Aspergillus niger strain integrated with a eukaryotic expression vector harboring the gpd-Shi promoter of shiitake mushrooms and cellulase gene of Ampullaria gigas Spix was engineered to improve cellulase production for the achievement of highly efficient saccharification of agricultural residues. In one strain, designated ACShi27, which exhibited the highest total cellulase expression, total cellulase, endoglucanase, exoglucanase, and xylanase expression levels were 1.73, 16.23, 17.73, and 150.83 U ml−1, respectively; these values were 14.5, 22.3, 24.6, and 17.3% higher than those of the wild-type Aspergillus niger M85 using wheat bran as an induction substrate. Production of cellulases and xylanase by solid-state fermentation followed by in situ saccharification of ACShi27 was investigated with alkaline-pretreated rice straw as a substrate. After 2 days of enzyme induction at 30 °C, followed by 48 h of saccharification at 50 °C, the conversion rate of carbon polymers into reducing sugar reached 293.2 mg g−1, which was 1.23-fold higher than that of the wild-type strain. The expression of sestc in Aspergillus niger can improve the total cellulase and xylanase activity and synergism, thereby enhancing the lignocellulose in situ saccharification.

Figures

  • Table 1 Primers used for PCR amplification
  • Fig. 2 Schematic representation of the structure of the expression vector pgShi-sestc-hph
  • Fig. 1 Construction of the expression vector pgShi-sestc-hph. Lane 1 marker; lanes 2, 3 pgShi-sestc-hph; lanes 4, 5 pgShi-sestc
  • Fig. 4 Identification of transformants using RT-PCR. Lane 1 wildtype Aspergillus niger; lanes 2–10 A. niger transformants; lane 11 positive control. PCR product identification was further confirmed using gene sequencing method
  • Fig. 3 PCR amplification of Aspergillus niger transformants selected according to hygromycin B resistance. Lane 1 wild-type control; lane 2 marker; lanes 3–10 A. niger transformants; lane 11 positive control
  • Fig. 5 Clear zone determination for wild-type Aspergillus niger M 85 and the engineered A. niger strains
  • Fig. 6 Enzymatic determination of total cellulase (a), EG (b), CBH (c), and xylanase (d) activities in Aspergillus niger M85, AShim16, AShim20, and ACShi27 by submerged fermentation. The significant differences of each enzyme activity (Turkey’s test, p\ 0.1) were represented by different characters (A, B, C, D). Error bars were determined from triplicate samples based on the standard deviation from the mean values
  • Fig. 7 Temporal profiles of FPase activity (a) and xylanase activity (b) during solid-state fermentation (carbon source: alkaline-pretreated rice straw), as well as reducing sugar released for 48 h (c) in ACShi27 and M85. Error bars were determined from triplicate samples based on the standard deviation from the mean values

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Yang, P., Zhang, H., Cao, L., Zheng, Z., & Jiang, S. (2016). Construction of Aspergillus niger integrated with cellulase gene from Ampullaria gigas Spix for improved enzyme production and saccharification of alkaline-pretreated rice straw. 3 Biotech, 6(2). https://doi.org/10.1007/s13205-016-0545-0

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