Sulfated β-(1→4)-galacto-oligosaccharides and their effect on angiogenesis

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Abstract

Sulfated β-(1→4)-galacto-oligosaccharides were prepared from an arabino-galacto-rhamno-galacturonan from Lupinus polyphyllus Lindl. by successive partial hydrolysis and SO3-pyridine sulfation in DMF. The resulting oligosaccharide polysulfates were analyzed by analytical GPC and the sulfate content was determined by ion chromatography. DP 5 and higher showed a pronounced antiangiogenic effect with scores of 0.9-1.2 for DP 7-9 using the CAM-assay. An interaction with the fibroblast growth factor FGF-2 was noticed for DP 4-12 depending on the degree of sulfation using the FGF-2-trypsin assay. © 2001 Elsevier Science Ltd.

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APA

Käsbauer, C. W., Paper, D. H., & Franz, G. (2001). Sulfated β-(1→4)-galacto-oligosaccharides and their effect on angiogenesis. Carbohydrate Research, 330(3), 427–430. https://doi.org/10.1016/S0008-6215(00)00305-0

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