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Consumer Preferences for Production Information Disclosed Beef and BSE-tested Imported Beef: An Application of Choice Experiments

  • Aizaki H
  • Sawada M
  • Sato K
  • et al.
Agricultural Information Research (2006) 15(3) 293-306
DOI: 10.3173/air.15.293
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Aizaki, H., Sawada, M., Sato, K., & Kikkawa, T. (2006). Consumer Preferences for Production Information Disclosed Beef and BSE-tested Imported Beef: An Application of Choice Experiments. Agricultural Information Research, 15(3), 293–306. https://doi.org/10.3173/air.15.293

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