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Assessment of Dietary Taurine from the Intake of Fish, Shellfish and Liver by 20-year-old Women.

  • Kibayashi E
  • Kagamimori S
The Japanese Journal of Nutrition and Dietetics (2002) 60(3) 145-153
DOI: 10.5264/eiyogakuzashi.60.145
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Kibayashi, E., & Kagamimori, S. (2002). Assessment of Dietary Taurine from the Intake of Fish, Shellfish and Liver by 20-year-old Women. The Japanese Journal of Nutrition and Dietetics, 60(3), 145–153. https://doi.org/10.5264/eiyogakuzashi.60.145

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