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Actinomycete Enzymes and Activities Involved in Straw Saccharification

  • McCarthy A
  • Ball A
DOI: 10.1007/978-1-4471-3470-1_10
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Abstract

Agricultural residues such as grass lignocelluloses represent large renewable resources for which enzymic generation of fermentable sugars is one of a number of alternative strategies currently under investigation. Wheat straw is a widely available substrate and its...

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APA

McCarthy, A. J., & Ball, A. S. (1991). Actinomycete Enzymes and Activities Involved in Straw Saccharification (pp. 185–199). https://doi.org/10.1007/978-1-4471-3470-1_10

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